These are the softest and most delicious delicacy when treated properly. Not only do they make the most exquisite pate but sauteed with Bacon and onions, served on Toast, devilled like kidneys, they are just a supreme light meal, delicious snack or an excellent dinner party first course.

They are very nutritious and healthy food. Simple to cook and very versatile.

They are a great source of source of healthful, low-calorie nutrition. Rich with ironfolate, essential fatty acids and protein as well as a variety of vitamins and minerals, the food packs a powerful punch of health benefits.

Chicken liver is rich with

Chicken Liver Recipes